maison Rullier
Poultry liver Terrine with "Génépi" - Maison Rullier 8,50 VAT incl.
maison rullier
Savoie Terrine with Mountain Herbs - Maison Rullier 8,40 VAT incl.

Characteristics 

Terrine made from fresh pork meat origin France, without food colouring.

According to the traditional and authentic recipe.

Ingredients

Pork meat, eggs, chanterelles, onions, chanterelle aroma, salt, pepper, spices.

8,40 VAT incl.

46,67€/Kg

In stock

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Region

Craftsmen

Nutritional Information

100g

Calorific Value

1360 kJ

Kcal

329

Proteins

12,6g

Carbohydrates

5,93g

Fats

28,1g

Fibras

0,58g

Allergens

eggs

Net Weight (Grams)

180

Instructions

Keep protected from light and humidity.

Best-before date

3 years from the production month.

After opening, in the fridge during maximum 5 days (+4°C).

Tasting suggestion

As a starter or in aperitif.

Side dish and beverages

With a wine of your choice, preferably red.

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