|Net Weight (Grams)||
A rustic style and nutritional stew with cabbage, leek, carrot, white beans, confit of duck and Bayonne ham.
Cabbage, leek, carrot, white beans, confit of duck and Bayonne ham, mixed herbs: bay leaf, thyme, parsley water for the stock.
13,00€ VAT incl.
Keep at ambient temperature.
Reheat this generous soup before to savour it as a starter or a main dish.
Side dish and Beverages
By love of good food, you can add some potatoes previously cooked.