confit d'ascain
Garnish for country-style salad - Le Confit d'Ascain 9,50 VAT incl.
Le confit d'ascain
Pork Filet mignon candied with duck fat - Le Confit d'Ascain 19,50 VAT incl.

Characteristics 

Excellent duck small sausages!

A delight heated with sauteed potatoes and a green salad.

390g of pleasure !

Ingredients

Duck meat 50%, pork meat, duck fat, salt, pepper and Espelette pepper.

12,50 VAT incl.

32,05€/Kg

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Region

Craftsmen

Net Weight (Grams)

390

Instructions

Keep at ambient temperature.

Best-before date

3 years

Tasting suggestion

Open the tin, plunge it into a bain-marie until the fat get liquefied. Heat at hot temperature (without fat) in a frying pan or in the oven, until the skin being gilded.

Side dish and Beverages

Use the fat to cook vegetables as side dish (sauteed potatoes, green or haricot beans, peas, carrots, mushrooms,…).

With a wine of your choice, preferably rosé or red.

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