TXOPINONDO
TXOPITO Variety 60's Apple Juice - Cidrerie TXOPINONDO from 5,00 VAT incl.
TXOPINONDO
Culinary Pearls of Apple and black Garlic Balsamic vinegar - Cidrerie TXOPINONDO 8,00 VAT incl.

The SAGARNOA from the Cider works Txopinondo is a fermented beverage made from apple (100% juice), raised on dregs in barrel during at least 6 months. It is a cool and fruity beverage. 

It is produced according to an ancestral handmade method with apples from the Basque country and from other areas. 

 

from 5,00 VAT incl.

6,67€/l

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Weight 1.5 kg
Craftsmen

Certifications

Hand-crafted Association

Volume (Centiliters)

75

Drink Temperature

12°C

Units

Individual, Lot 6 Units

Color

Yellow

Percent Proof

The point of view of the Master of the cellar

Drink it very fresh at about 12°C. Dry and fruity taste. Developed aromatic notes, exotic fruits. The bottle must be shaken before opening to put back in suspension the natural sediment of a not filtered beverage. Serve in trickle at approximately 50 centimeters of the glass with a flat bottom, the Sagarnoa presents an abundant beard.  

 

Tasting and recommendations 

Omelettes for example with cod, boletus…

Grilled meats as rib steak, duck breast fillet…

Grilled fishes and seafood: sea bream, sardines, tuna, squids, oysters…

Cheeses: preferentially sheep’s ones.

 

 

 

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